Lunch
Jun 22, 2014
Raw Butternut Squash Soup
Creamy, velvet-y smooth or a little chunky.. you decide! This Raw Soup is a delicious way to finish up the winter squ...
Jun 22, 2014
Beet Cheez-y Ravioli
Get beet-y! The sweetest root of the earthly fruit!
ingredients:
2 beets, sliced thinly
2 T lemon juice
2 T extra...
Jun 22, 2014
Enlivened Beet Salad
It'sALIIIIIIVE! Soaked, sprouted almonds paired with the lifeblood of the root vegetable world: thebeet! The beat is...
Jun 22, 2014
Raw Taco "Meat"
ingredients:
1/2 cup Pumpkin Seed Butter
1/2 cup Almonds, minced
1 clove garlic, minced
1 tsp. cumin, chili powder,...
Jun 22, 2014
Raw-lafel
Crunch into a whole new world! Raw falafel is an advencha for the taste bud...especially when combined with a glori...
Jun 22, 2014
Raw Pecan Country Cornbread
Getcha' loaf pan coated in cell-healthy-happy Coconut Oil, and dehydrate this tasty Pecan Country Cornbread for a del...
Jun 22, 2014
Coco-Mesquite Maple-Vanilla Macaroooonies
You just landed into the perfectly sweet combination of vanilla meets coconut meets maple in this woooorld! Congratul...
Jun 22, 2014
Vegan Malai Kofta
Serve up with some yellow lentil dahl, brown basmati rice...induces instant belly smiles!
ingredients:
3 yukon gold...
Jun 22, 2014
Raw Hemp Burgers
ingredients:1 cup mushrooms, chopped 2 purple sweet potatoes (Okinawan Sweet Potatoes or Japanese Sweet Potatoes..se...
Jun 21, 2014
Raw Mushroom Neatballs
YUM!! I used Mukitake, the Fall Oyster Mushroom (Panellus serotinus), because it has such a meaty texture to it, but ...
Jun 21, 2014
Cream of Raw Red Peppa Soup
ingredients:
1 1/2 cups red pepper, chopped (reserve 1/2 cup)
1/3 cup Raw Cashew Butter or Cashew Flour
1/2 cup wat...
Jun 21, 2014
Raw Celery Root-Garlic Mashers
ingredients:
3 cupsceleriac (celery root)
1/2 cup Raw Almonds or Almond Butter
1 T miso
1 T Hemp Seed Oil or EVOO...